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DaVinci Bowtie pasta is made from the finest durum semolina wheat giving it a chewy, robust flavor fit of a true Italian pasta. The shape is not only popular among...

DAVINCI: Orzo Pasta, 16 Oz

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DaVinci Orzo pasta is made and imported from Italy and has a shape like a grain of rice. DaVinci Orzo pasta is very versatile, and a host of recipes call...

DAVINCI: Orzo Pasta, 16 Oz

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DaVinci Orzo pasta is made and imported from Italy and has a shape like a grain of rice. DaVinci Orzo pasta is very versatile, and a host of recipes call...

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DAVINCI: Spaghetti Pasta, 16 oz

$2.87

DaVinci Spaghetti is made with the finest durum wheat semolina, and is the perfect partner to your favorite meatball dish. Perhaps the most versatile of all our cuts, DaVinci Spaghetti...

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DE CECCO: #41 Penne Rigate Pasta, 16 oz

$3.32

Penne Rigate (grooved tubes) belong to the diagonal, grooved dried pasta family and are a Campania speciality. The section diameter is 8,0 mm, the average length is 39 mm and...

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DE CECCO: #7 Linguine Pasta, 16 oz

$3.32

Linguine are the most well-known type of long pasta from Liguria: they resemble a small, flat, narrow tagliatella-type pasta and were created to be eaten with traditional pesto. It is...

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DE CECCO: Capellini #9 Angel Hair Pasta, 16 oz

$3.32

De Cecco Capellini #9 Angel Hair Pasta, 16 Oz

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DE CECCO: Fusilli Pasta No. 34 Pasta, 16 oz

$3.32

Fusilli (pasta twists) belong to the very short straight cut pasta format and they are a speciality of the Campania region, in Southern Italy. They have a spiral shape with...

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DE CECCO: Lasagne Pasta, 16 oz

$4.97

Lasagna is one of the oldest forms of pasta recorded. It probably corresponds to the Latin "Lagana" (which in turn was derived from the Greek "laganon": large, flat sheet of...

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DE CECCO: Pasta Elbows, 16 oz

$3.32

The name Elbows is the translation of the Italian “Gomiti”.The double-ended opening makes this pasta perfect with less dense, more liquid sauces, all of which are captured inside it. Elbows...

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DE CECCO: Pasta Gnocchi Potato, 17.5 oz

$3.02

Gnocchi are originally from Campania and were created from the imagination of the pasta-makers who, while remaining true to the tradition of semolina pasta, took their inspiration from the classic...

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DE CECCO: Pasta Shells, 16 oz

$3.26

Shells, which originate from the Campania region, are now very popular all over Italy. The name comes from the shape which resembles a seashell and is one of the most...

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DE NIGRIS: Balsamic Glaze Organic, 8.5 oz

$9.24

A perfect blend of Balsamic vinegar of Modena and cooked grape must. Made with 100% organic ingredients and no added sugar.

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DELALLO: Black Olive Tapenade, 6.7 oz

$6.45

DeLallo Italian Olive Tapenade features mild and fruity Italian black olives blended with our signature Italian Extra Virgin Olive Oil for a unique gourmet spread. More than just an entertaining...

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DELALLO: Clam Sauce White, 10.5 oz

$4.38

DeLallo White Clam Sauce is an authentic Italian recipe crafted in the U.S.A. with fresh-water clams, known for their larger, meatier and more tender texture. This simply divine clam sauce...

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